Chinese Delicacies - Those which are Low in Calories?

Mutton Hot Pot

Mutton Hot Pot

Very comforting winter food at the Chong Qin Chinese restaurant

Article by Kirthy Shetty

Soup lovers can try out mushroom soup as its low in calories. Broccolis, mushroom, celery, red pepper can be used for clear soup. These are low in calories, they are tasty and helps you lose weight as well. Use these vegetables and prepare other delicacies out of it. Swede, tomatoes, Brussels are the other vegetables which should not be left out. There are a variety of restaurants which are popular for Thai and Chinese food items.

Sweet corn soup is part of the popular Chinese delicacy. Continental lovers would drool over fish, crab and prawns. There is a special variety of fish which helps you reduce weight. Isn't that truly amazing, these let you lose weight while at the same time appease your taste buds too. Salmon, Tuna and mackerel contain omega 3 fatty acids which are good for brain and also help to reduce weight. These are known to fight out heart diseases too.

Other fat burning foods which you can try out at restaurants are shell fish and mussels. These sea foods are rich in magnesium, iron, potassium and calcium content. If you love cheese you need not give up on that, there are fat free cottage cheese which you can try out. Eating healthy break fat also helps stay fit.

Check out online and find listings of your favourite Chinese restaurants. Savour those food items which will help you reduce weight and you can enjoy your outing too. Your loved ones may like you for the wise choice you have made. If you prefer to stay at home, you can order online. Check for your favourite delicacy and order them now. The online option allows you to book your tables before hand. You don't have to annoy your loved ones by making them wait for long.

Raw Pumpkin Seed and Flax Seed can help us shed those pounds off with their magnesium and tryptophan contents. They make us feel full and aid in better digestion so we end up with less fat in our body.

About the Author

Kirthy Shetty, Expert Author.To know more on Chungs Chinese Corner, Beijing Bites

Gordon Ramsay serves James Corden chinese delicacies with bllindfold and a bucket - The F Word

Season 4 of 6 of The F Word with Gordon Ramsay and celebrity cooking brigades. Gordon Ramsay serves James Corden chinese delicacies with bllindfold and a bucket, "Just incase". Corden is mouth fed surprise delicacies, while he guesses what each of them are.

Video Rating: 2 / 5


Chinese Kitchen-Rice and Noodles Delicacies

When it comes to enjoying delicacies and dishes from around the world, the mouth watering cuisine of China can not go unnoticed. In every part of the world, people enjoy Chinese cooking. Noodles are an essential ingredient and staple in Chinese cuisine.
There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of preparation. They are an important part of most regional cuisines within China, as well as in Taiwan, Singapore, and other Southeast Asian nations with sizable overseas Chinese populations.......................


Introduction

History of Noodles

Preparation

Barbecued Pork Chow Mein

Fried Rice with Egg

Chinese Noodles

Chow Mein

Gai Pin Dan Mein

Crispy Noodles

Egg Noodles with Pork Sauce

Eight Jewel Rice

Shrimp Chow Mein

Soup Noodles (Tan Mein)

Transparent Noodles with Beef

Fried Rice with Beef and Almonds

Creamy Soupy Rice

Seafood Chow Mien

Ginger Noodles (Geung Sung Mein)

Hokkien Noodles

Noodles and Chicken Livers

Noodles with Mixed Meats and Prawns

Rice Cooked in Chicken Stock

Rice Sticks with Beef

Sticky Rice with ShrimpsWhen it comes to enjoying delicacies and dishes from around the world, the mouth watering cuisine of China can not go unnoticed. In every part of the world, people enjoy Chinese cooking. Noodles are an essential ingredient and staple in Chinese cuisine.
There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of preparation. They are an important part of most regional cuisines within China, as well as in Taiwan, Singapore, and other Southeast Asian nations with sizable overseas Chinese populations.......................

In troduction

History of Noodles

Preparation

Barbecued Pork Chow Mein

Fried Rice with Egg

Chinese Noodles

Chow Mein

Gai Pin Dan Mein

Crispy Noodles

Egg Noodles with Pork Sauce

Eight Jewel Rice

Shrimp Chow Mein

Soup Noodles (Tan Mein)

Transparent Noodles with Beef

Fried Rice with Beef and Almonds

Creamy Soupy Rice

Seafood Chow Mien

Ginger Noodles (Geung Sung Mein)

Hokkien Noodles

Noodles and Chicken Livers

Noodles with Mixed Meats and Prawns

Rice Cooked in Chicken Stock

Rice Sticks with Beef

Sticky Rice with Shrimps

List Price: $ 2.99 Price: $ 2.99

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